HOMEMADE CHEESECAKE
Ingredients:
-8 eggs
-500 g of cheese
(Philadelphia, Burgos…)
-Liquid cream
-Condensed milk
Utensils:
-An oven
-A baking tin
Instructions:
-First of all, preheat the
oven at 180ºC.
-Then, mix the eggs, the
cheese, the liquid cream and the condensed milk and pour on the baking tin.
-Last of all, put the
baking tin in the oven and bake it for 40 minutes. 
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